Made from pork belly, typically streaked red, pink & white, it is salted, smoked, and then hung to season and dry cure for a minimum of 40 days. This pancetta has an almost sweet and smoky flavour, with an intense aroma.
Negroni are the leading brand of charcuterie in Italy. Offering premium delicatessen meats for over a century.
They ensure the entire production cycle, from animal feeding to distribution, maintains the highest quality and safety standards.