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The Charcuterie Selection Box


The Charcuterie Selection contains four of our favourite premium cured meats. This is a must try for any charcuterie lover, and includes:

  • Negroni Pancetta Sliced (100g) – Salted, smoked pork belly, hung to season and dry cure for a minimum of 40 days. An almost sweet and smoky flavour, with an intense aroma.
  • Bearfields of London Honey Roast Sliced Ham (227g) – A deliciously tender traditional ham, coated in honey and roasted for a sweet finish. Lovingly prepared using traditional methods.
  • Suffolk Sliced Salami with Red Peppercorns (90g) – Salami made from the finest cuts of pork, flavoured with salt, spices, peppercorns, garlic and a drop of red wine. Hung to air dry.
  • Suffolk Small Whole Chorizo (190g) – Whole chorizo with an added blend of the finest Paprika from Spain. Mixed with spices, garlic and herbs before being lightly smoked over Oak and Beech chippings.

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(If exact products are unavailable, we will contact you to suggest alternatives)

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