Freshly steamed and chopped octopus with parsley and garlic. By steaming seafood, the nutrients are locked in and the flavour is maximised. To further enhance the flavour, the octopus it is marinated in garlic and parsley, meaning it’s ready to serve straight from the tub.

This authentic Italian food is the perfect appetiser.

A family run business since 1875, Diforti aim to bring the vibrant flavours of the villages of Italy to British kitchens.