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Ambrosi Parmigiano Reggiano aged 12 months – Thermoformed 150g

£4.74

Parmigiano Reggiano has changed very little since it was first made 800 years ago. The same traditional production is still practiced in the recognized DOP areas of Emilia-Romagna or Lombardy. The cheese is made with the skill of an artisan and the milk allows for a slow aging process. This cheese is an award winning Italian D.O.P. hard cheese made from raw cow’s milk and is aged for 12 months. It has a firm, grainy texture and a delicate nutty flavour.

Quantity
SKU: PP12M
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Additional information

Weight 150 g
Provenance

Emilia Romagna, Italy

Weight

150g

Milk Type

Cow

Country of Origin

Italy

Unpasteurised/Pasteurised

Unpasteurised

Cheese Style

Hard

Description

Made by our very own cheesemakers in Lombardy, Italy.  Yes – we are proud producers ourselves! Our cheeses are award winning and have Denominazione Di Origine Protetta (DOP) status which guarantees provenance and quality.

 

Ambrosi spa is a market leader in premium specialty Italian cheeses in Italy and abroad.  Their products preserve Italian quality and tradition since 1942.

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